Food Safety and Standards Authority of India

fssai-certification-india

FSSAI stands for the Food Safety Standards Authority of India. This was instigated via the Food Safety and Standards Act in the year 2006. The FSSAI looks into

  • Manufacture
  • Storage
  • Distribution
  • Sale
  • And Import of the food items

The main aim of this body is to make sure of the fact that food across the country is safe for consumption.
We can help your organisation get an FSSAI license. We’ll provide you with

  • Consultation
  • Training
  • Documentation

This will help you in getting an FSSAI license. However, you need to register, implement the standards and undergo training as well in order to attain an FSSAI license.
Hence, if you are a part of a food chain manufacturing then, you should waste no time in getting an FSSAI license. The following businesses must get an FSSAI license:

  • Handlers
  • Operators
  • Supervisors
  • Caterers
  • Hotels and restaurants
  • Clubs
  • Canteens
  • Packaging suppliers and manufacturers
  • Storage providers
  • Distributors
  • Retailers
  • Transporters
  • Any other kind of food company

 

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